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The combination of white chocolate and berry fruits delights our senses and DAVIDA chocolate barks lead us to experience its delicious flavor and texture in different places and for longer.

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! Dark chocolate couverture 70% cocoa, an ingredient used to make chocolate products. It is made with the best selection of Colombian cocoa beans. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! Semisweet chocolate couverture 53% cocoa, an ingredient used to make chocolate products. It is made with the best selection of Colombian cocoa beans. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! Milk chocolate couverture 37% cocoa, an ingredient used to make chocolate products. It is made with the best selection of Colombian cocoa beans. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

Enjoy the delicious traditional flavor of chocolate from the table in artisan bolas, made with 100% Colombian cocoa. Traditional chocolate balls from my craft-format products. ¡Las mismas de la abuelita! A home with our traditions.

DAVIDA barks now in a delicious combination, 53% cocoa with Goldenberries and Passion Fruit, mixing sweet with acid to create a new sensory experience.

Let your imagination run wild and create institutional presentations of your favorite chocolates! Ideal for corporate and event gifts. For more information, please contact us at our WhatsApp number +57 3160412022.

The perfect product for master chocolatiers! 100% cocoa paste or liqueur, with the powerful flavor of cacao, an ingredient used in the creation of coatings and chocolate products. Made with the finest selection of Colombian cocoa beans. Requires tempering before use. Contains 8g mini blocks for easy melting. It's perfect for making coatings and chocolate bars, chocolates, fillings, coatings, and even bittersweet hot chocolate.

Let your imagination fly and create delicious recipes with the best chocolate flavor! Find versatility, flavor and quality in the Gironés semisweet chocolate flavor compound couverture. It is perfect in pastry and confectionery to cover, fill, decorate and much more!

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! White chocolate couverture, an ingredient used to make chocolate products. It is made with the best selection of high quality ingredients. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

Are you a lover of recipes? That is why now we offer you our Natural Cocoa powder (without Sugar), to prepare your best recipes with the intense notes of cocoa. This product is perfect for desserts, brownies, cakes, among others. Let your imagination fly!

Fluid texture, professional shine, and intense flavor that elevates any creation. This coating is designed to cover, glaze, and decorate with consistent results from the first application. Ideal for cakes, desserts, fruit, and creative pastry that demands a flawless finish and reliable performance. Ready to use, easy to handle, and designed for businesses that don't compromise on quality.