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Your favorite chocolate bar now without sugar! The DAVIDA Zero bar is made with the highest quality cocoa beans to create an enveloping sensation. Contains 70% cocoa without sugar, an exquisite combination for lovers of dark chocolate.

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! Dark chocolate couverture 70% cocoa, an ingredient used to make chocolate products. It is made with the best selection of Colombian cocoa beans. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

Let your imagination fly and create delicious recipes with the best cocoa-based chocolate! Semisweet chocolate couverture 53% cocoa, an ingredient used to make chocolate products. It is made with the best selection of Colombian cocoa beans. Requires tempering before use. Contains 16 blocks of 125g. It's perfect for chocolate bars, pralines, fillings, toppings and more.

DAVIDA barks now in a delicious combination, 53% cocoa with Goldenberries and Passion Fruit, mixing sweet with acid to create a new sensory experience.